The island of St. Maarten / St. Martin has the nickname “Culinary Capital of the Caribbean“, and not without reason. Caribbean delicacies, added with many regional ethnic cuisines as well as those from afar lead to a varied and delicious cornucopia of tastes to choose from. November flavors is a binational month of culinary celebration on St. Maarten / St. Martin, but this blog highlights our variety of restaurants and keeps you informed of St. Maarten / St. Martin culinary news throughout the year!
February 1, 2023
Raise a glass to the craft brewers of St. Maarten/St. Martin. By Alita Singh Beer is one of the world’s oldest drinks. It was once the cleanest source of hydration when water brought with it a host of
January 26, 2023
A TASTE OF THE ISLAND Mark Meijjer: A Man of Karakter By Alita Singh Delicious dining and diverse choices have made St. Maarten/St. Martin the Culinary Capital of the Caribbean. Mark Meijjer can almost qualify as an international
January 20, 2023
BEST OF BOTH WORLDS St. Maarten / St. Martin’s unique island split between 2 European countries, Dutch and French permits a special culture. And the best way to experience that Culture? Is through FOOD! While there are
January 6, 2023
PHILIPSBURG–St. Maarten Timeshare Association (SMTA) has donated a searchlight set for the new outfitting of MS Dolphin, the flagship vessel of St. Maarten Sea Rescue Foundation, the two groups announced on Thursday. St. Maarten Sea Rescue Foundation over the past
December 14, 2022
December 13, 2022 As the November month officially ended of the St. Maarten Flavors, the St. Maarten Hospitality & Trade Association (SHTA) and the St. Maarten Tourism Bureau (STB) have asked Chef Renata de Weever to join the exploratory
