The island of St. Maarten / St. Martin has the nickname “Culinary Capital of the Caribbean“, and not without reason. Caribbean delicacies, added with many regional ethnic cuisines as well as those from afar lead to a varied and delicious cornucopia of tastes to choose from. November flavors is a binational month of culinary celebration on St. Maarten / St. Martin, but this blog highlights our variety of restaurants and keeps you informed of St. Maarten / St. Martin culinary news throughout the year!
February 3, 2022
SkipJack’s Seafood Grill, Bar & Fish Market on the lagoon in Simpson Bay offers waterfront views and palate pleasers like Maine and Caribbean lobsters. The seafood is so fresh that the restaurant has its own fish
February 3, 2022
There are many other options to discover when visiting the culinary capital of the Caribbean. For fresh pizza, place an order from Domino’s on Bush Road (or their location in Simpson
February 3, 2022
After trekking around town, cool off at the Coffee Lounge on the Boardwalk or at their Front Street location. Sandwiches, salads and pastries are perfect accompaniments for frappes, flavored coffees and teas. When in Cole Bay, also stop in at
February 3, 2022
Another venue that celebrates Dutch and island cultures is the Dutch Blonde Beach Bar on the Boardwalk. The eatery, in the island’s only “windmill,” is the spot to enjoy island-crafted beers such as the restaurant’s namesake and savor Dutch pancakes,
February 2, 2022
AMAsterdam on Front Street is a great place to discover the Dutch side’s culinary links to The Netherlands. AMAsterdam is reminiscent of a bar tucked away in an Amsterdam
